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LANCEWOOD Cultured Cream Crème Fraiche 250g
Lancewood Cultured Cream is traditionally known as Crème Fraiche. It is made in the traditional French way, giving it a sour taste balanced with a creamy texture. It has a multitude of uses from very basic, baked potato fillings and salad dressings to creamy macaroni and cheese.
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Add gourmet flair to any dish with Lancewood's Mascarpone, Crème Fraiche (Cultured Cream), or Sour Cream and Cultured Full Cream Buttermilk. These cream products are perfect for sprucing up your soup, sauce, bake or to simply tenderise and add flavour to your favourite meat.
Product Brand | LANCEWOOD |
Product Width (mm) | 97 |
Product Height (mm) | 74 |
Product Length (mm) | 97 |
Product Weight | 250g |
Product Gross Weight (g) | 265 |
Product Depth (mm) | 97 |
Unit of Measure | EA |
Main Barcode | 6009617220485 |